Oats so Easy Apple Muffin Recipe

Move over Martha! I found a recipe for the books: delicious apple, oat, cinnamon muffins prepared in a flash.

Ingredients

2 cups whole wheat flour
2 cups quick oats
3/4 cup Demerara or brown sugar
1 1/2 teaspoons cinnamon
1 teaspoon baking powder
1 teaspoon baking soda
1/2 cup unsweetened applesauce
1/2 cup canola oil
1 1/2 cups soy milk
3 apples, peeled and diced into small pieces

Directions

Preheat oven to 180°C. Grease muffin tin(s) and set aside.

In a large bowl, mix together the flour, oats, sugar, cinnamon, baking powder and baking soda. Add the oil, soy milk and applesauce, mix well. Stir in the diced apples.

Fill the muffin cups 2/3 full with batter.

Bake for 20-25 minutes or until a toothpick inserted in the centre comes out clean. Let the muffins cool for a few minutes before removing from the tin. Allow to cool completely on wire racks.

Makes 14-16 muffins.

YUM

Advertisement

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Connecting to %s

Follow

Get every new post delivered to your Inbox.